Having a yard for the kids to play in

Having a yard for the kids to play in

Top Benefits of Buying a Boilerless Combi Oven for a Startup Restaurant

Wyatt Patterson

Australia is one of the few countries obsessed with food, and eating out is considered a popular hobby. It can be attributed to the fact that 24 million Australians eat out two to three times a week. If you are opening a restaurant and want a significant customer base, you need to invest in critical kitchen equipment. A combi oven is a versatile appliance that integrates convection cooking, steaming, and a combination of both. That said, some combi ovens have boilers while others are boilerless. The former oven has a water reservoir to supply steam when needed, while the latter model does not. This article highlights the key benefits of boilerless combi ovens.

Compact Design

Commercial space comes at a premium in Australia, especially in the city. In fact, it is considered one of the primary barriers to entry for small businesses. Thus, startup restaurants must maximise small spaces, which involves buying compact kitchen appliances. For example, combi ovens equipped with a boiler system require adequate space to accommodate the water reservoir and plumbing system. Conversely, boilerless combi ovens are compact and take up less space in a kitchen. Therefore, it allows you to equip your kitchen with all essential appliances.

Compatible With Soft or Hard Water

Water is arguably one of the most crucial resources for any restaurant. However, the type of combi oven you buy determines the type of water to use. A combi oven with a boiler should only use clean filtered water to prevent salt deposits in the plumbing system. Therefore, startup restaurants must either invest in a filtration system or use municipal water. Boilerless combi ovens eliminate the need for a filtration system since they can still function properly with hard water. In addition, a boilerless combi oven allows you to use bore water rather than rely on municipal water, keeping operating costs low. The lack of a boiler also keeps maintenance costs low.

Unrivalled Efficiency

The amount of money you pay for water and electricity bills determines how long you stay in business. Since boiler-based combi ovens require hot water ready at all times to meet steaming needs, it means that there must be a constant supply of electricity to keep the water hot. A boilerless combi oven is water and energy-efficient because they only use water and electricity when necessary. Thus, it reduces water and electricity wastage and enhances oven performance and reliability. In addition, the costs saved can be directed to other core areas such as menu development and interior design.

For more information about combi ovens for sale, contact an equipment retailer that carries them.


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About Me
Having a yard for the kids to play in

I knew that the moment we bought a house with a decent yard I'd be ready to start having kids. I loved playing outside as a kid and since we've been in this house I think the kids spend nearly as much time outside as they do outside. That lawn has seen my babies crawl, my toddlers start walkings, the kids kicking balls around and playing chasey all afternoon. Keeping the lawn soft and green is so important to me as it let's us spend all that time outside. I'm always looking for ways to make it feel and look soft and green.